TINY HOUSE COFFEE
  • Blog
  • Coffee
  • ABOUT

Burundi Kayanza Mpemba

3/15/2015

0 Comments

 
This East African coffee has a smooth and buttery mouthfeel. It has a weighty butterscotch sweetness, and a crisp, peach-like acidity.  It is a washed, or wet-processed coffee, which is typically associated with clean, clear flavors. We thought it was amazing alongside plain whole-milk yogurt.
0 Comments



Leave a Reply.

    Our Coffee

    We get the best coffees we can, and roast to achieve a balance between the inherent qualities of each bean we buy.

    Archives

    July 2017
    June 2017
    May 2017
    February 2017
    January 2017
    November 2016
    September 2016
    June 2016
    April 2016
    January 2016
    November 2015
    September 2015
    April 2015
    March 2015
    February 2015
    January 2015

    Categories

    All

    RSS Feed

Powered by Create your own unique website with customizable templates.