This East African coffee has a smooth and buttery mouthfeel. It has a weighty butterscotch sweetness, and a crisp, peach-like acidity. It is a washed, or wet-processed coffee, which is typically associated with clean, clear flavors. We thought it was amazing alongside plain whole-milk yogurt.
We get the best coffees we can, and roast to achieve a balance between the inherent qualities of each bean we buy.